Data From: Influence Of Ultrasound Tempering On Flour Quality Of White And Sumac Sorghum Milled On A Roller Mill

Sorghum kernel physical property data generated by co-author Scott Bean as part of a manuscript investigating the use of ultrasound tempering on the milling of sorghum grain.
Organization: Department of Agriculture
Organization URL: https://catalog.data.gov/organization/usda
Last updated: 2025-06-30
Tags: flour, milling, sorghum, tempering, ultrasound