Baselight
Sign In
canadagov

Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens On Mangoes And Papayas - April 1, 2012 To March 31, 2016

Verified Source
Government of Canada

@canadagov.canada_gov_5a93e43d_6eb6_445e_a913_8f484dfea33d

Loading...
Loading...

Dataset Description

​A targeted survey analysed 4,710 samples of mangoes and papayas for Salmonella, E. coli O157, Shigella, and generic E. coli. All mango samples (100%) and over 99% of the papaya samples were satisfactory. E. coli O157 and Shigella were not found on any samples tested. Salmonella was found on the surface of two papaya samples and seven papaya samples had high levels of generic E. coli. The Canadian Food Inspection Agency conducted appropriate follow-up activities. No illnesses were reported in association with any of the positive samples.

Organization: Canadian Food Inspection Agency | Agence canadienne d'inspection des aliments

Last modified: 2025-12-29T21:10:40.606489


Related Datasets

Share link

Anyone who has the link will be able to view this.